Chula Seafood is growing with the announcement of its fourth Arizona restaurant coming to downtown Phoenix. But before opening its doors, Chula is looking to build an incredible team for this new location.

Specific needs include line cooks, servers, dishwashers, a sous chef and an assistant general manager for Chula Downtown.

To fill these positions, the brand has announced a three-day job fair taking place on the following dates and times:

Monday, April 13 from 10 a.m. to 3 p.m.

Wednesday, April 15 from 2 to 6 p.m.

Friday, April 17 from 10 a.m. to 2 p.m.

During these time slots, management will be holding interviews and speaking with candidates who are interested in joining the Chula team. Potential hires should bring their resumes and come prepared to interview upon arrival.

Chula will be set up outside its new downtown building at 455 N. 3rd St., #1180, Phoenix. Parking validations will be provided.

Those interested can also apply at https://chulaseafood.com/careers.

For more about Chula Seafood, visit https://chulaseafood.com/.