Frontdoors Five: Fall Cocktails

All things pumpkin spice have taken over, temperatures are dipping under 100 degrees and the official first day of fall is tomorrow — so we thought we’d help you get in the autumn spirit with a few fall-themed cocktails.
 

1. Pumpkin Pie Cocktail at Sonata’s Scottsdale

This pie-flavored cocktail is comforting and as fall-themed as you can get, with pumpkin ginger infused vodka, vanilla-all spice coulis, sage infused lemon juice, pumpkin essence, ginger foam and cranberry bitters.

2. Fig Mule at Camp Social

Try the Fig Mule at one of central Phoenix’s newest and trendiest spots. It’s made with fig flavored vodka and lime juice — shaken and poured into copper mug with ginger beer.

3. Hog Nog at Salty Sow

This festive eggnog-flavored drink is made with spiced rum, white chocolate liqueur, brown sugar simple syrup and a stash of cinnamon and a cinnamon stick on top.

4. Pumpkin Spice Margarita at Sol Cocina

This is definitely not your typical pumpkin spice — along with your classic pumpkin, cinnamon and pumpkin pie spice is a hint of fresh lime, agave and of course — plenty of tequila.

5. Midnight Negroni at Pedal Haus Brewery

This warm, crisp cocktail is perfect for autumn — with serrano pepper infused gin, the Pedal Haus American Stout reduction, Dolin Sweet Vermough and Campari and topped with Pedal Haus Stout Foam, cinnamon, a dehydrated candied orange wheel and nutmeg.