Eat, Drink, Toast at Arizona Restaurant Week

If Arizona had a food holiday it would be known as Arizona Restaurant Week. This September 16-25, more than 200 restaurants will offer a three-course prix-fixe menu for $33 or $44 per person. To give you a tasty idea, Craft 64, Christopher’s and Crush Lounge, Arrowhead Grill, Liberty Market, High Tide Seafood, Rusconi’s American Kitchen, The Dhaba, Vincent’s and Posh Restaurant make up a sampling of participating restaurants around the Valley.
“Arizona Restaurant Week unites Valley diners around one of our most common bonds: food,” says Arizona Restaurant Association CEO Steve Chucri.
Produced by the Arizona Restaurant Association, the goal of Arizona Restaurant Week is to highlight some of the state’s top culinary destinations in the nation. Tell your friends, tell your family. Afterall, who wouldn’t want to celebrate food over food?
Check out some of the delectable plates in our September issue.